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Home & Garden / Kitchen, Dining & Bar / Flatware, Knives & Cutlery / Kitchen & Steak Knives
Dexter-Russell Sani-Safe 8" Scalloped Utility KnifeVersatile combination of slicing and utility knivesScalloped blade is perfect for slicing foods with tough skins and soft interiorsTextured, slip-resistant handle can withstand temperatures up to 250 degrees FahrenheitImpenetrable blade-to-handle seal prevents bacteria from being trappedEach blade is individually ground and honed for added strengthThis
knife is perfect for cutting through everything from fresh produce to
pot roast with scalloped edges and a pointed tip that cut easily through
thick skin or crust. At the same time, the durable high-carbon
stainless steel blade retains its sharpness for longevity in your
commercial kitchen. Each piece is made for easy, ergonomic use and
overall convenience, making it perfect for in-house or on-the-go cooking
applications. Hand Wash Only To preserve quality, this item should only be hand-washed and sanitized. NSF Listed This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment. Made in America This item was made in the United States of America. High-Carbon Stainless Steel Blade Crafted
with care to handle the needs of your kitchen, each blade is made from
DexSteel, a high-carbon, high-alloy stainless steel. This allows the
blade to retain edge sharpness and resists corrosion from repeated use.
This knife is perfect for cutting through everything from produce to
bread thanks to the hand honed, individually ground blade. With unique
edge geometry you can rest assured that this knife will stay sharp over
time and cut with precision. This can also benefit your staff, since it
reduces the risk of incidents that can occur with a dull blade. Ergonomic and Sanitary Featuring
Dexter-Russell's Sani-Safe textured handle, this knife provides the
user with a firm, slip-resistant grip, ensuring safe, accurate cuts. It
also boasts an easy-to-clean polypropylene construction to withstand
both high and low temperatures up to 250 degrees Fahrenheit. Plus, each
piece meets all health code standards with an impervious blade-to-handle
seal, making it perfect for use in restaurant and catering kitchens.
Returns Accepted for this item if it's within 30 Days