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Home & Garden / Kitchen, Dining & Bar / Flatware, Knives & Cutlery / Kitchen & Steak Knives
Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and
handle are crafted from the most precious materials, which shape their
striking appearance. More than meets the eye, the potent core of SG2 micro-
carbide powder steel is protected by 100 layers of steel. MIYABI's innovative,
ice-hardening process locks in the long-lasting sharpness of the CRYODUR
blades. Beneath its beautiful exterior, the flower Damascus pattern provides
added durability. The scalpel-like blade is complemented by an equally
striking Karelian (Masur) Birch handle. A prized material for knife handles,
Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and
ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in
Seki, Japan Payment We accept Paypal and All Major Credit Cards. Shipping &
Handling Item will be shipped FREE standard shipping in 1 business day after payment is
received. Express Shipping services are available. Tracking number will be provided. Return
Policy Items can be returned for
exchange or full refund within 30 days
from the date you receive your
merchandise. Please contact us before starting a return request, so we can resolve any issues and provide free returns if needed. Return shipping is the responsibility of
buyer unless the return is a result of
our mistake (i.e., your receive the
wrong item). Contact
Us If you have any questions please contact
us. We
will respond within 1 business day or
less.
Returns Accepted for this item if it's within 30 Days